Express bowl with sweet potatoes, chicken, cottage cheese, cherry tomatoes, and pickled cucumbers

Calories per serving: 383 kcal

Ingredients:

- 110 g sweet potato (1/2)

- 100 g chicken breast

- 75 g of cottage cheese (1/2 package)

- 100 g cherry tomatoes

- 2 pickled cucumbers

- 2 teaspoons of olive oil

- 2 pinches each of salt, pepper, sweet paprika, parsley, and garlic

Preparation:

Peel the sweet potato or wash it thoroughly, then cut it into cubes. Toss with olive oil, sweet paprika, garlic, salt, and pepper. Bake in the AF/in an oven preheated to 200°C for about 20 minutes, until tender and lightly browned. Cut the cherry tomatoes and pickled cucumbers into small pieces. Dice the chicken, season with paprika, garlic, salt, and pepper, and parsley, then sauté in a teaspoon of olive oil until the meat is fully cooked. In a bowl, arrange the roasted sweet potatoes, fried chicken, chopped vegetables, and cottage cheese. Finally, you can season everything with pepper to taste or sprinkle with parsley.

Enjoy your meal!

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